Why Aren’t All Calories Created Equal? A Dietitian Explains

A calorie is a calorie is a calorie, at least from a thermodynamic standpoint. It’s defined as the amount of energy needed to raise the temperature of 1 kilogram of water by 1 degree Celsius (2.2 pounds by 1.8 degrees Fahrenheit).   But when it comes to health and your body’s energy balance, not all … Read more

Here’s What You Really Should Know About ‘Negative-Calorie’ Foods, According to Experts

The internet is full of quick-fix weight-loss hacks. One popular suggestion is to eat ‘negative-calorie’ foods such as celery, because you burn more energy eating and digesting the celery than you absorb.   Is it true that eating some foods makes us lose calories rather than gain them? And does eating these foods help weight loss? We … Read more